Colada ‘tini

Recipe: Colada ‘tini

Created by: Larry “Smokey” Genta

Ingredients

  • 2 parts Parrot bay Coconut
  • 1 parts DeKuyper Tropical Pineapple
  • Splash of pineapple juice, half & half
  • Garnish: twist

Instructions

  1. Notes: In an iced shaker pour Martini UP measure Parrot bay, DeKuyper Tropical Pineapple, pineapple juice and half & half. SHAKE pour in to glass and garnish.

Number of servings (yield): 1

Meal type: cocktail

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